Percent Low Income Students: 2010-11 1
The percentage of students who are eligible for the Free and Reduced-Price Lunch Program under the National School Lunch Act. [More about...]
State   |
Value |
050%100%
|
|---|---|---|
| National | 48% |
 |
| Wyoming | 37% |
 |
| Wisconsin | 39% |
|
| West Virginia | 51% |
|
| Washington | 40% |
|
| Virginia | 37% |
|
| Vermont | 32% |
|
| Utah | 38% |
|
| Texas | 50% |
|
| Tennessee | 55% |
|
| South Dakota | 37% |
|
| South Carolina | 54% |
|
| Rhode Island | 43% |
|
| Puerto Rico | 92% |
|
| Pennsylvania | 38% |
|
| Oregon | 49% |
|
| Oklahoma | 60% |
|
| Ohio | 42% |
|
| North Dakota | 31% |
|
| North Carolina | 50% |
|
| New York | 48% |
|
| New Mexico | 67% |
|
| New Jersey | 32% |
|
| New Hampshire | 25% |
|
| Nevada | 50% |
|
| Nebraska | 43% |
|
| Montana | 41% |
|
| Missouri | 44% |
|
| Mississippi | 70% |
|
| Minnesota | 37% |
|
| Michigan | 45% |
|
| Massachusetts | 34% |
|
| Maryland | 40% |
|
| Maine | 42% |
|
| Louisiana | 66% |
|
| Kentucky | 57% |
|
| Kansas | 47% |
|
| Iowa | 38% |
|
| Indiana | 46% |
|
| Illinois | 44% |
|
| Idaho | 45% |
|
| Hawaii | 47% |
|
| Georgia | 57% |
|
| Florida | 56% |
|
| District of Columbia | 73% |
|
| Delaware | 48% |
|
| Connecticut | 34% |
|
| Colorado | 40% |
|
| California | 53% |
|
| Arkansas | 60% |
|
| Arizona | 45% |
|
| Alaska | 38% |
|
| Alabama | 53% |
|
| Key | |
| † | this symbol means not applicable. |
| - | this symbol means data value was not available. |
| n< | this symbol means that the data have been suppressed. |
| # | this symbol means data value rounds to zero. |
| ‡ | this symbol means reporting standards not met. |
| <3% | this symbol means data value was less than 3%. |
| >97% | this symbol means data value was greater than 97%. |
1 Description: The percentage of students who are eligible for the Free and Reduced-Price Lunch Program under the National School Lunch Act.
; Academic Year: 2010-11; Grade: N/A; Note: The percentage of students who are eligible for the Free and Reduced-Price Lunch Program under the National School Lunch Act, which provides cash subsidies for free and reduced-price lunches to students based on family size and income. Many states use this statistic as an estimate of the portion of the student population that is economically disadvantaged. The percentage is based on the school level file in the CCD Build a Table tool. A dash (-) indicates that the data are not available. A # symbol indicates that data rounds to zero.
; Source: Common Core of Data, Tabulated from Build a Table tool, 9/11/2012: http://www.nces.ed.gov/ccd/; Data Uploaded On: 10/04/2012